Nutiva 有机冷压初榨椰子油 1600ml (54 oz)

有機特級初榨椰子油

• 有機認證，非基因改造
• 新鮮椰子製造，不是椰肉乾
• 冷壓
• 未精製
• 無化學
• 未發酵*
• 未漂白
• 非氫化
• 無溶劑
• 純白色的，如新鮮的椰子
• 新鮮的椰子味道
• 新鮮是最好™承諾

Did You Know?

* Other brands wait more than 10 hours between chopping the coconut and pressing the oil, adversely affecting flavor.

How virgin coconut oil is processed is the key to optimizing its taste, texture, color, and aroma.

There is no comparison between Nutiva's cold-pressed, Organic extra-virgin coconut oil, with its light taste, pleasant aroma, and pure white color, and industrialized coconut oil, with its bland taste, faint aroma, and off-white color. Please note that any tiny brown specks found at the bottom of Nutiva's Coconut oil are from the coconut fiber and are indigenous to extra-virgin coconut oil.

Coconut oil is about 50 percent lauric acid, a rare medium-chain fatty acid found in mother's milk that supports healthy metabolism and is now being studied for its anti-fungal, anti-viral, and anti-bacterial, health-protecting properties. Overall, coconut oil contains 92% saturated fats, and only 1% Omega-6, the fat Americans get way too much of.